Infectious Disease I - Good Food Gone Bad: Potpourri of Enteric Outbreaks

Tuesday, June 24, 2014: 2:00 PM-3:30 PM

102 (Nashville Convention Center)

Moderator:

John Dunn

2:00 PM

3583

Outbreak of Salmonella Typhimurium Associated with Locally-Made Chicken Jerky Pet Treats, New Hampshire, 2013
Steffany J. Cavallo, New Hampshire Department of Health and Human Services
Steffany.Cavallo@dhhs.state.nh.us

2:18 PM

3622

University-Based Gastrointestinal Illness Outbreak Caused By Dual Pathogens - Tennessee, 2013
Joshua Clayton, Tennessee Department of Health
joshua.clayton@tn.gov

2:36 PM

3380

Multistate Outbreak of Multidrug-Resistant Salmonella Heidelberg Infections Linked to Foster Farms Brand Chicken— United States, 2013
Laura Gieraltowski, Centers for Disease Control and Prevention
lax2@cdc.gov

2:54 PM

3243

Rapid Identification of Prepackaged, Ready-to-Eat Salads Associated with a Multistate Outbreak of Escherichia coli O157:H7 Infections — 2013
Patrick Ayscue, Centers for Disease Control and Prevention
patrick.ayscue@cdph.ca.gov

3:12 PM

3228

Escherichia coli O157:H7 Outbreak Associated with Cucumbers from a Sandwich Restaurant Chain – Colorado, October 2013
Nicole Comstock, Colorado Department of Public Health and Environment
nicole.comstock@state.co.us

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