Abstract Details

Chicken Liver–Associated Illness Outbreaks, United States, 2000–2015—Identifying Opportunities for Prevention

William Lanier, DVM, MPH^1,2, Kis Robertson Hale, DVM, MPH^2,3, Latasha Allen^2,4, Patricia White³, Joel Bachert⁵, Daniel Dewey-Mattia⁶ and Aimee Geissler, PhD^2,6, (1)USDA Food Safety and Inspection Service, Salt Lake City, UT, (2)U.S. Public Health Service, Rockville, MD, (3)USDA Food Safety and Inspection Service, Washington, DC, (4)USDA Food Safety and Inspection Service, Atlanta, GA, (5)USDA Food Safety and Inspection Service, Hazleton, PA, (6)Centers for Disease Control and Prevention, Atlanta, GA