Infectious Disease I - It was From Eating What?  Outbreaks Due to New and Emerging Food Vehicles *

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Wednesday, June 7, 2017: 10:30 AM-12:00 PM
400A (Boise Centre)
Moderator:
Kirk Smith
10:30 AM
7618
Multistate Outbreak of Shiga Toxin-Producing E. coli Infections Associated with Raw Flour
Lyndsay Bottichio, Centers for Disease Control and Prevention
xmm8@cdc.gov

Recordings are not available for this presentation
10:48 AM
8488
Outbreak of Listeria Monocytogenes Linked to Frozen Vegetables, 2013-2016
Katherine Heiman Marshall, Centers for Disease Control and Prevention
uwj0@cdc.gov

Audio File Recorded Presentation
11:06 AM
8115
Outbreak of Salmonellosis Associated with Seaweed from a Local Aquaculture Farm—Oahu, 2016
Chelsea Nichols, Hawaii State Department of Health
Chelsea.nichols@doh.hawaii.gov

Recordings are not available for this presentation
11:24 AM
7893
Chicken Liver–Associated Illness Outbreaks, United States, 2000–2015—Identifying Opportunities for Prevention
William A. Lanier, U.S. Public Health Service
william.lanier@fsis.usda.gov

Audio File Recorded Presentation
11:42 AM
8529
Salmonella Typhimurium Outbreak Associated with Cheese from a Local Creamery — North Carolina, 2016
Jessica Rinsky, Centers for Disease Control and Prevention
jess.rinsky@dhhs.nc.gov

Recordings are not available for this presentation
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